For Gastronomy Days 2014, the organisers have chosen to honour the Cyclades as a gastronomical destination. The area is a point of reference regarding the Mediterranean diet but also an inexhaustible source of inspiration for modern creative cuisine.
The festival’s programme includes several events such as cooking demonstrations, workshops, live cooking sessions, tastings, seminars, products’ exhibition etc.
This year the 1st Athens International Culinary Film Festival (AICFF) will also take place. Through the universal language of taste and film, the AICFF aims to showcase inspirational stories about food and gastronomy through selected long and short length fiction films, documentaries and animation films from many countries, including Greece.
Gastronomy Days festival is designed and implemented by Reason to: and is under the auspices of the Greek Ministry of Rural Development and Food.
For more info: (+30) 2103469007
|Dates: 09/05/2014-11/05/2014 Place: Athens. Venue: Benaki Museum, (Peiraios Street Annexe), 138 Peiraios & Andronikou Sts. Op. H.: 10:00 – 00:30|